Mountain flights out of Lukla aren't too stringent when it comes to carry-on items. You can board the plane with as much as you can hold in your lap.
This Sherpa lady's carry-on fell within the international standard of the two-bag minimum. One bag of lettuce and cabbage. The other, a severed goat leg. No questions asked. Except, "how are you going to cook that?"
Apparently, it's perfect for stew.
Wednesday, November 28, 2007
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1 comment:
hoo... goat leg soup is yummy... make sure the hoof is included.. huaehuaheiaheia j/k ^__^
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